Right now it is raining heavily outside and i am trapped in my hostel, as i can not go outside and i just want to have a cup of coffee now but..... Well yesterday i came to know about a type of drink kava kava. It is generally available in Kona’s Hualalai Mountain where climatic conditions and micro nutrient rich soil are famous for producing Hawaii’s most sought after coffee. The Hawaiian kava is very potent and suits the needs for long and pleasant ceremonies that are conducive to sociability. The traditional Hawaiian way to prepare the kava , is to mix the powdered root in a large bowl with water to be enjoyed by many people together. Kava can be mixed in with water, fruit or vegetable juices. I think by doing experiments you can also create a very own recipe of kava for you.


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